Healthy Cooking: A Plant-Based Culinary Experience

Event Dime

Healthy Cooking: A Plant-Based Culinary Experience

Business & TechSeminars & WorkshopsHealth & WellnessFitness Classes & BootcampsCommunity & CultureFamily & KidsBusiness & Tech / Seminars & WorkshopsHealth & Wellness / Fitness Classes & Bootcamps
AI signals
CasualGeneral PublicWorkshop/ClassCompetition/TournamentPublic
When:
October 13, 2026 · 6:00 PM
Where:
Richland Library Northeast, Columbia, SC
Source:
6AM City Columbia – Events

Celebrate food, health, and community with a future plant-based cooking class led by local cooking enthusiast Shak-A. Shak-A Harris, a passionate cooking enthusiast, is preparing a future hands-on class focused on healthy, plant-based cooking that supports both body and soul. This placeholder event reserves the date for an upcoming experience where participants will enjoy exploring delicious, nourishing plant-based food in a welcoming, community-focused environment. Embrace plant-based cooking f

CasualGeneral PublicWorkshop/ClassCompetition/TournamentPublic

Why this event appears here

This listing is shown because it is tied to the current city coverage and carries structured metadata that can be indexed and compared with other events.

  • City coverage

    Canal Room, Columbia, SC

  • Primary source

    6AM City Columbia – Events

  • Categories

    Business & Tech, Seminars & Workshops, Health & Wellness

  • Signals

    Casual, General Public, Workshop/Class, Competition/Tournament