Spizzulus Pasta Class + Lunch

Event Dime

Spizzulus Pasta Class + Lunch

Food & DrinkFestivals & TastingsFood & Drink / Festivals & Tastings
AI signals
CasualGeneral PublicWorkshop/ClassPublicCountry
When:
July 10, 2026 · 12:00 PM
Where:
Yolan, 403 4th S Ave, Nashville, TN
Source:
6AM City Nashville – Events

Join us inside Yolan’s kitchen for a hands-on exploration of spizzulus, a rare Sardinian pasta shape rooted in the island’s culinary heritage. Guided by Chef de Cuisine Liam Byres, guests will prepare fresh pasta dough and learn the technique behind shaping this historic pasta. Each participant will make their own spizzulus to take home, while enjoying a summer pesto and anchovy preparation. Following the class, guests will enjoy a three-course lunch featuring salad, house-prepared spizzulus, de

CountryFood & DrinkFamily & KidsCasualGeneral PublicWorkshop/ClassPublic

Why this event appears here

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  • City coverage

    Nashville, TN

  • Primary source

    6AM City Nashville – Events

  • Categories

    Food & Drink, Festivals & Tastings, Food & Drink / Festivals & Tastings

  • Signals

    Country, Food & Drink, Family & Kids, Casual